Recipe of the week- Parsley squid and cannellini bean stew

Saturday, March 17, 2018 at 9:05AM
Tastebuddy

Parsley squid and cannellini bean stew

By the River Cafe in London.

A fresh and hearty seafood meal.

I have seen amazing squid in the fishmongers at the moment too.

Article originally appeared on Taste Buddy. Sharing the food love (http://www.tastebuddy.com.au/).