New Recipe! Baked tofu with pickled a peanut sauce, pickled capsicum and coconut rice
Thursday, July 2, 2020 at 9:09AM
Tastebuddy
Baked tofu with pickled a peanut sauce, pickled capsicum and coconut rice
"this dish has a spicy,fragrant peanut sauce reminiscent of the groundnut stews that are popular across West Africa".
Based on a recipe in the New York Times by Yewande Komolafe.
Article originally appeared on Taste Buddy. Sharing the food love (http://www.tastebuddy.com.au/).
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