Entries by Tastebuddy (505)
Recipe of the Week - Balmain Bugs with Ginger and Shallots
Wednesday, January 4, 2012 at 2:56PM Balmain Bugs with Ginger and Shallots
MERRY XMAS and HNY!!
Have had the best time down the South Coast of NSW where we found Balmain Bugs at Lucky's Seafood in Ulladulla, and at great prices - as delicious as lobster and came already halved ready for the BBQ.
We cooked them with Truffle Butter made with Tetsuya's Black Truffle Salsa, and they were amazing!
For an Asian twist straight from an old Chinese colleague, try Balmain Bugs with Ginger and Shallots.
New Recipe! Turkey Stuffing
Friday, December 23, 2011 at 1:47PM 
Here is a quick addition for any last minute Christmas preparations - this is quick and simple and always a favourite, you don't need anything fancier.
New Recipe! Chicken and Pistachio Nut Sandwiches
Thursday, December 22, 2011 at 3:46PM Chicken and Pistachio Nut Sandwiches
Served as part of a wonderful Christmas High Tea last weekend, these were all gobbled up!
Alongside other simple classics - egg; ham, Dijon and Swiss Cheese; roast beef and horseradish; cucumber; smoked salmon, cream cheese and capers; turkey, cranberry and brie.
And luckily Sydney finally served up a beautiful, sunny day!
New Recipe! - Panforte, Italian Chocolate Fruit and Nut Cake
Wednesday, December 14, 2011 at 3:52PM Panforte, Italian Chocolate Fruit and Nut Cake
A great Christmas present for a friend or family member who loves this treat, or slice up to hand out as little gifts.